Anchor Institute

Anchor is known as Fernleaf in some markets.  Since 1886, when the brand was first launched, Anchor has grown beyond New Zealand and into the homes of families around the world, providing close to 24 million servings of dairy a day. Today, Anchor is a leading dairy brand across the globe with a strong presence in:

  • New Zealand
  • Sri Lanka
  • Mauritius
  • Asia (Philippines, Malaysia, Singapore, Taiwan)
  • The Middle East
  • The Pacific

It's a brand that's loved by mothers and kids everywhere and handed down from generation to generation.

From powdered milk and ready-to-drink milks, to yogurts and acidified milks, to cheese and butter, Anchor products are always the highest quality -  made from the purest and the freshest milk from New Zealand. The brand has also earned its nutrition credentials, with the introduction of Anchor Growing Up Milks - a range of milks for kids from 1 to 7 years that is clinically proven to protect against common childhood sickness (claims may vary from country to country).

No wonder mothers everywhere trust Anchor for their families.

To learn more about Fonterra Brands, click here.

To learn more about Anchor and Fernleaf products around the world, simply select a country or region.

New Zealand Philippines Malaysia Singapore Taiwan Middle East Sri Lanka Mauritius Pacific


Copyright © 2006 Fonterra Brands Limited